Chicken Picante: lemon butter sauce

Chicken Tosea: pan fried in egg & cheese batter

Chicken Siciliano: breaded seasonal chicken breast with heavy garlic

Scallopini of Fillet Mignon: mushrooms, onions & garlic, Marsala wine sauce

Scallopini of Chicken: mushrooms, onion & garlic, Marsala wine sauce

Chicken Spidini: breaded seasonal chicken breast stuffed and rolled with grilled onions, mozzarella cheese and tomato, baked

Chicken Cacciatore: 1/2 chicken with green pepper, onions in a light tomato sauce

Chicken with Garlic: chicken breast with roasted garlic, lemon butter

Garlic Chicken: 1/2 chicken with house seasoning, extra virgin oil

Chicken Parmigiana

Veal Marsala: green pepper, mushrooms, Marsala wine

Beef Marsala: green pepper, mushrooms, Marsala wine

Veal Tosca: pan fried in egg & cheese batter

Veal Triestina: lemon butter sauce with artichoke

Veal Sciliano: breaded seasonal veal with medallions with heavy garlic

Beef Siciliano: breaded seasonal beef with heavy garlic

Fillet of Broscoli: sauteed filet rolled and stuffed with onion, tomato, salami and egg, served with pungent tomato, basil and honey garlic sauce

Scallopini of Veal: mushrooms, onions & garlic, Marsala wine

Veal Columbo: breaded veal pan fried with Palamino sauce

Chicken Columbo: breaded breast of chicken with Palamino sauce

Veal Alitalia: veal with eggplant, prosciutto & cheese

Chicken Alitalia: chicken breast with eggplant, prosciutto & cheese

Veal Caciatore: sanded veal with green pepper, onions in a light tomato sauce

Beef Caciatore: sanded beef with green pepper, onions in a light tomato sauce

Veal Parmigiana

Shrimp Bordelaise: shrimp, scallions, mushrooms & sherry wine, sauteed in tomato basil served over Angel Hair Pasta

Como's has been a Ferndale staple since 1961. Our pizzeria is always bustling with people of all ages and has the flexibility to be both a fine start or end to any night out.

Como’s Restaurant

22812 Woodward Ave Ferndale, MI 48220

(248) 548-5005

http://comosferndale.com/