According to the report by Expert Market Research (EMR), the global aspartame market attained a value of nearly USD 440.97 million in 2025. Supported by the rising demand for low-calorie and sugar-free food and beverage products, the market is expected to witness steady growth over the coming years. Aspartame, a high-intensity artificial sweetener, is widely used as a sugar substitute due to its low caloric content and strong sweetening power. The market is further projected to grow at a CAGR of 4.10% during the forecast period of 2026–2035, reaching a value of approximately USD 659.05 million by 2035.

Aspartame Market Trends

One of the key trends shaping the global aspartame market is the growing demand for reduced-sugar and zero-sugar products. With increasing awareness of the health risks associated with excessive sugar consumption, including obesity and diabetes, consumers are actively seeking alternatives that support healthier lifestyles. This trend has encouraged food and beverage manufacturers to reformulate products using artificial sweeteners such as aspartame.

Another notable trend is the expansion of aspartame applications beyond traditional soft drinks into functional foods, nutraceuticals, and pharmaceutical products. The rising popularity of sugar-free chewing gums, flavoured waters, and dietary supplements is further supporting market growth. Additionally, technological advancements in food processing are improving the stability and taste profile of aspartame-based formulations, enhancing their acceptance among consumers.

Drivers of Growth

The primary driver of growth in the global aspartame market is the increasing prevalence of lifestyle-related diseases, particularly diabetes and obesity. Governments and health organisations worldwide are promoting sugar reduction initiatives, which has accelerated the adoption of low-calorie sweeteners in packaged foods and beverages. Aspartame, being significantly sweeter than sugar, allows manufacturers to achieve desired sweetness levels with minimal quantities, supporting cost efficiency and calorie reduction.

Furthermore, the rapid growth of the global food and beverage industry, especially in emerging economies, is contributing to increased aspartame consumption. Rising urbanisation, changing dietary habits, and growing disposable incomes are driving demand for processed and convenience foods, many of which incorporate artificial sweeteners to meet consumer preferences for healthier options.

Get a Free Sample Report with Table of Contents

Aspartame Market Forecast

Over the forecast period of 2026–2035, the global aspartame market is expected to grow steadily at a CAGR of 4.10%, reaching a value of around USD 659.05 million by 2035. This growth will be driven by sustained demand for low-calorie sweeteners, expanding applications across food, beverage, and pharmaceutical sectors, and increasing health awareness among consumers worldwide.