The Hypochlorous Acid Market is expanding rapidly due to its broad-spectrum antimicrobial properties and safety profile. Hypochlorous acid is widely used for disinfection in healthcare, food processing, water treatment, and sanitation applications.Healthcare facilities use hypochlorous acid for surface and wound disinfection, while the food industry relies on it for sanitizing equipment and produce. Its non-toxic nature and effectiveness against bacteria and viruses drive adoption.
North America and Asia-Pacific dominate the market due to healthcare expansion and sanitation awareness. Growing emphasis on hygiene and infection control is expected to support continued growth of the hypochlorous acid market.
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