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India Onion Powder Market Analysis and Report by 2033 | Get a Free Sample Report
The India onion powder market size reached 15.58 Kilo Tons in 2024. Looking forward, IMARC Group expects the market to reach 24.24 Kilo Tons by 2033, exhibiting a growth rate (CAGR) of 4.78% during 2025-2033.

BriefingWire.com, 2/10/2026 - According to IMARC Group’s latest report titled "India Onion Powder Market Size, Share, Trends and Forecast by End-Use Sector, Application, Packaging, and Region, 2025-2033", the market is growing due to the rising demand for convenience food items, expanding food processing industry, and improvements in technology. The study offers a profound analysis of the industry, encompassing India onion powder market analysis, share, size, growth factors, key trends, and regional insights. The report covers critical market dynamics, including the increasing onion production in India, expansion of retail outlets, and the rising popularity of onion powder in commercial kitchens and RTE (Ready-To-Eat) manufacturing.

Request Free Sample Report (Exclusive Offer on Corporate Email): https://www.imarcgroup.com/indian-onion-powder-market/requestsample

India Onion Powder Market Overview

The India onion powder market size reached 15.58 Kilo Tons in 2024. Looking forward, IMARC Group expects the market to reach 24.24 Kilo Tons by 2033, exhibiting a growth rate (CAGR) of 4.78% during 2025-2033.

The market is primarily driven by the country's high working population and busy lifestyles, leading to a surge in demand for convenience foods. Onion powder offers a practical, time-saving alternative to fresh onions, eliminating the need for peeling and chopping. It is extensively used in the thriving food processing industry for snacks, sauces, seasoning blends, and instant mixes. Additionally, the growing onion production in India (projected to increase by 19% to 288.77 Lakh Tons in June 2025) ensures a steady supply of raw material, encouraging processors to convert surplus yield into value-added powder, thereby minimizing wastage and stabilizing prices.

Top Emerging Trends in the India Onion Powder Market:

Technological Advancements: Adoption of advanced drying and grinding machinery to retain flavor, color, and nutrients better, alongside improved packaging technologies for longer shelf life.

Retail Expansion: Increasing availability of onion powder in supermarkets, hypermarkets, and online platforms, boosting visibility and consumer access.

Food Processing Growth: Rising utilization in bakery products, meat processing, and RTE meals as manufacturers seek consistent flavor and efficiency.

Export Opportunities: Easing of export bans (e.g., April 2024 allowance of white onion exports from Gujarat) supporting international trade.

India Onion Powder Market Growth Factors (Drivers)

Convenience: Practical alternative for urban households and commercial kitchens to save prep time.

Shelf Life: Long shelf life and ease of storage compared to fresh onions.

Urbanization: Rising urban population (37.1% in early 2025) driving demand for processed ingredients.

Surplus Production: Conversion of excess fresh onion yield into powder to prevent spoilage and ensure year-round availability.

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