Offering insight on the ideal spices mix clients should use for making a delicious Cape Malay curry, the company spokesperson said, "Cape Malay Curry is generally mild and prepared with coconut milk which makes it a rich, creamy and delectable dish. Here's an ideal list of the ingredients that need to be included into the spice mix that one should use to prepare the Cape Malay Curry. They include cardamom, cloves, cumin seeds, fenugreek seeds, fennel seeds, coriander seeds, cinnamon sticks, turmeric, ginger, curry leaves, black peppercorns and black mustard seeds. The cloves, cardamom and cinnamon will offer a rich, warm flavor to the curry while the fennel will add an aromatic and minty aroma to the curry. Fenugreek seeds are bitter-sweet to taste, and therefore, they'll do well in blending the taste of the curry. The rest of the ingredients also add more flavor and heat to the curry."

Get Cape Malay Curry online from The Spice People. Their Cape Malay Curry is made of turmeric, chili powder, cloves, black pepper, cinnamon, cardamom, cumin, coriander, fennel, black mustard, fenugreek and sea salt. The curry is mild and highly aromatic, making it suitable for all family meals. It pairs very well with meat and vegetables, especially lamb and root vegetables. Clients can use the spice blend together with a small amount of yoghurt or coconut cream to make a marinade for fish or meat. To release the volatile oils in the curry, the online store recommends clients to add the spice blend at the beginning of cooking.

Speaking on how clients can use Za'atar, the company spokesperson said, "Za'atar is a common ingredient in Middle Eastern cooking. Clients can use it as a condiment in soups and curries. They can use it as a flavoring ingredient on flatbreads, moist veggies, salads, hummus and fruits. Due to its aromatic and tart taste, clients can use it as a dressing on salads or as a rub on the meats. When buying this spice blend, clients should be cautious as there are some fake versions as well. To buy premium Za'atar, clients should visit our website."

The Spice People offers Curry Lentil Dahl, a mild versatile Indian spice blend for green, red or yellow lentils. Their Curry Lentil Dahl is based on an authentic recipe from Southern Kerala in India. The spice blend is yellow in color and is widely used in Nepali, Indian, Sri Lankan and Bangladeshi cuisine. Clients can use it as a dry rub over meat before grilling or roasting for an aromatic outer crust. They can also use it to make the popular South Indian dish sambar. It can be served with rice, chapati, dosa, naan and wheat flatbread. To get top Indian Dahl recipe , clients can sign up for the store's monthly newsletter for recipes and learn to prepare very delicious meals using their Curry Lentil Dahl.

About the Spice People

The Spice People aims to make eating an interesting, fun-filled and wholesome experience to all food lovers. By doing so, it helps people add that little more spice to their lives.